1/2 cup gluten free, organic rolled oats (steel cut)
1 tablespoon organic chia seeds
1/2 cup coconut-almond blend, milk
1/4 cup filtered water
1 teaspoon raw, organic cacao powder
1/2 teaspoon of vanilla extract or 1 teaspoon alcohol free, vanilla extract
1 tablespoon organic, raw honey or maple syrup
2 teaspoons organic chia seeds (for garnish topping)
2 teaspoons organic shredded coconut, unsweetened (for garnish topping)
Optional – 2 teaspoons Enjoy Life brand, chocolate chips (for garnish topping)



In a 16 ounce mason jar, place oats, sweetener of choice, chia, cacao, vanilla, milk, and water. Mix well. Place lid on and seal, leaving in refrigerator overnight.

In the morning, stir to break up any clumps and add garnish toppings. Feel free to use fresh fruit, if you prefer. Serve and enjoy!

Makes 1 serving.